- Yonetsuru Sparkling Sake is a effervescent sake made only with rice and rice koji, without sugar, acidity regulators, or brewed alcohol. It has a fine balance that is not too sweet and goes well with meals.
- Made with patented yeast, this sake achieves a satisfying taste with a relatively low alcohol content.
- Pairing food suggestion: Carpaccio, fried fish, vinegared foods, ajillo, garlic sauteed, shrimp fritters, chicken broth soup, fruit cocktail
- Awards: The Fine Sake Awards Japan2019 Sparkling SAKE Division Gold
- Product of Japan
- 9% Alcohol by volume
- 375ml
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